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Phú Yên diversifies products to attract tourists

To diversify tourism products, Phú Yên province is actively connecting traditional craft villages and promoting local cultural values to create experiential tourism tours.

Lights, camera, collaboration: fostering Việt Nam's film industry

Through the language of cinema, Việt Nam wants to widely introduce international friends to a prosperous country, the diversity in cultural identity, as well as the hospitality of the Vietnamese people

Video producer finds success beyond comfort zone

Nguyễn Siêu, the only Vietnamese working in video marketing for HBO, credits his success to hard work, perseverance, and putting in 200-300 per cent more effort than his local peers.

Braised Baby Lobster with Vermicelli and Truffle Oil

With Executive Sous Chef Nguyễn Kim Lan from Pan Pacific Hanoi

Dotori: A Taste of Ghibli in every comfort bite

Dotori Dining blends comforting, familiar dishes with a playful twist, delivering a homey feel without the cleanup.

Đồng Nai plans to create heritage trail

The Biên Hoà – Đồng Nai Heritage Trail aims to create a tourism product imbued with the province’s history and culture, and preserve and promote its cultural and historical heritage.

Vietnamese-Canadian CEO promotes sustainability, globally showcases Việt Nam’s innovation

By offering eco-friendly options to replace everyday single-use plastic items, Marina Trần Vũ, founder and CEO of EQUO, aims to help solve the plastic pollution crisis and showcase the innovative potential of Việt Nam and Southeast Asia.

Hair donations make the cut for cancer patients

Lê Thị Bàn of HCM City’s Củ Chi District went to Sora Hair Salon & Spa in District 3 not to style her hair but to cut it off and donate to people who need it more than her.

Duck Breast with Tamarind Sauce

With Executive Sous Chef Kim Sang from Mai House Saigon Hotel

Hà Nội's charming handcrafted wooden stamps

The handcrafted wooden stamps are a tangible piece of Hà Nội’s heritage, reflecting the artistry and meticulous craftsmanship of this city's artisans.

Nén: where storytelling meets the plate

Keeping with the narrative theme, each course is introduced by chapter, taking the diner on whichever journey Chef Summer and co wish to charter.

Blending culture with scenic splendour

Quỳnh Anh of Việt Nam News spoke with Meritorious Artist/Director Nguyễn Thị Thanh Hằng about her career and landscape subject-live performances.

Summer camps let children relax and learn

Various forms of summer camps have been meeting the diverse requirements of children and parents.

Tourists find An Giang not just about culture, but also vulture

An Giang, with its abundance of beautiful landscapes and cultural and historical heritage, attracts millions of tourists every year, and is the leading destination in the Mekong Delta.

Mango Dream Cheesecake

With Pastry Chef Kim Thanh from Pan Pacific Hanoi

Celebrated 'chèo' star Hà Thị Thảo stays on song

Mai Đình talks to Hà Thị Thảo about her career and the passion that drives her.

Cantonese flavours and more at HCM City’s brilliant Li Bai restaurant

If you’re eager to impress family and friends with a fancy Cantonese-style meal this weekend but lack the cooking skills, Li Bai is the place to go to.

Cooling from the heat in the refreshing Red River

The Hồng (Red) River winds through Hà Nội, providing a picturesque setting for the city and serving as a vital waterway for trade. It also offers a refreshing retreat for many, whether in the heat of summer or the chill of winter.

Interactive adventures: the rise of heritage gamification

More and more visitors, particularly the young, are choosing to experience games provided during their visits. These games offer fruitful information and images about the heritage sites they are visiting.