.jpg)
Tasting of beetroot
With The Anam’s Executive Chef Peter Ye
Hainanese Chicken Rice
Hainanese chicken rice is considered one of the national dishes of Singapore. It is commonly served at lunch or dinner. Available in many Chinese coffee shops, restaurants and street hawker stalls, and also in chain restaurants.
Lemon Guinea Fowl
You may be familiar with the sweet lemons of the Italian Amalfi coast, but did you know California remains ahead of Italy on the list of the top 10 citrus-growing countries globally?
Mövenpick style hotdog
with culinary expert Hoàng Nguyên from Movenpick Hotel Hà Nội
.jpg)
Seaweed Pasta with Scallops
Spice up your taste buds with a flavorsome dining experience of Seaweed Pasta with Scallop, a simple yet delicious twist by chef Patrick Ho from Fortuna Hotel Hanoi.
Beef Carpaccio Formaggi
with culinary expert Hollenstein from Movenpick Hotel Hanoi
Coco Prawns
with culinary expert Hollenstein from Movenpick Hotel Hanoi
Flowered Tuna
with culinary expert Hollenstein from Movenpick Hotel Hanoi
Chinese Beef with Honey and Black Pepper Sauce
Let’s sample the smoking hot dish to welcome the new hot summer day!
Strawberry Mille Feuille
This super tasty and easy-to-make dessert is a perfect choice for weekend dinner parties. Cheers!
20450937PM.jpg)
Pork Chop
An easy-to-make dish to start off a fresh weekend. Cheers!
Roasted Spring Chicken with Port Sauce
A new dish from chef Nguyễn Văn Tuân to kick off Spring. Enjoy!
Scallops
In this sweet month, whet your appetite with a super easy-to-make recipe from chef Tuấn.
Blueberry and Coconut Mousse
On this sweet month, indulge yourself in the sugary combination of plants and fruits with this recipe. Cheers!
Durian Mousse
A must try for connoisseurs of lovely sweet durians!
Praline Chocolate Log Cake
with Executive Sous Chef Nguyễn Thị Hồng Ly from Sheraton Hanoi Hotel
Mediterranean Salmon Salad
A new recipe to warm yourself up in this winter. A piece-of-cake to make ingredient!
Nha Trang Yellow Fin Tuna Tataki
A real seafood treat for this chilled season. Cheers!
Japanese Chuka Bento
with chef Yukari Ikeda from Fortuna Hanoi Hotel
Asian Salmon Fillet
This is another dish worth tasting in winter for those who are fans of salmon.
E-paper
Bắc shines brightest as Việt Nam light up Asia
1.
Early-blooming chrysanthemums lead Vĩnh Long farmers to seek new buyers
2.
HCM City strengthens global engagement at WEF Davos 2026
3.
Party chief urges promoting image of “new Việt Nam”
4.
Draft decree proposes allowing petrol traders to set prices
5.
