For vegetarians, mushroom is one of the best protein sources. Let’s try an easy yet tasty veggie dish, brought by chef Minh from Crystal Jade Palace.

Summertime is loved for its fruity treats and icing sorbets. Be prepared to be tempted by the flavour of raspberry again this week!

A simple yet popular dish, grilled king prawn is delicious for any dining occasion. Let us try this simple recipe with chef Carneiro of Riviera Restaurant.

This week, brace yourself for a new recipe from Chef Morris. The dish is nutritious and is a must for fans of beef.

with chef Allen Cha from JW Marriott Hotel Hanoi

For an exotic version of a pancake, an all-time family favorite, why not try out this authentic recipe for Korean seafood pancakes, brought to you by Chef Cha from JW Café Restaurant? It's a new way to treat your family to fresh seafood during the summer vacation.

A new flavour has come to town this week, promised to bring you an energetic and wholesome weekend!

With Chef de Cuisine Emmanuel Gonin from Millennium Café des Arts Hà Nội

This and next week, Nguyện and his talented team promise to spice up your taste buds with authentic Thai and Chinese delicacies at Mangosteen Restaurant. These include Thai som tam salad and Thai tom kha gai and Chinese’s malahaize, tofu skin roll, black pepper beef, fried tiger prawn and summer delight.