with Chef Lê Kiên from Vejo Restaurant in Hà Nội
with chef Lê Đức Hải from Ngon Garden Restaurant in Hà Nội
The Mường ethnic people share the same origin as other minority groups living in what are today the northern mountainous provinces of Hòa Bình, Thanh Hóa and Phú Thọ.
Góc Việt Restaurant in Hội An boasts beautiful décor and unique local cuisine. Minh Thu heartily recommends a visit.
With Chef Nguyễn Văn Hưng
The Cửu Long (Mekong) Delta province of Kiên Giang has identified 16 key products to focus on to increase the competitiveness of its agriculture.
Many Vietnamese textile and garment products may face safeguard duties in 2020 from the Eurasian Economic Union (EAEU) as the export volume to this economic bloc is at the risk of exceeding the trigger in the Việt Nam-EAEU free trade agreement.