

Xôi trám, a specialty of Cao Bằng
Cao Bằng is not only well known for its natural beauty at sites such as Bản Giốc Waterfall, Pác Bó Caves and Thang Hen Lake, but also its trám đen, a wild fruit that the Tày and Nùng ethnic groups pick in the forest to cook into many tasty dishes like trám kho (braised with pork rinds) and xôi trám, a favourite dish of guests and travellers.