HCM City welcomes nearly 130 holidaymakers from US

HCM City welcomed nearly 130 tourists from the US on Friday under a tour organised by Citslinc International Inc in collaboration with Asia Life and Beauty Travel and Tour Services Co., Ltd, the first large group to visit the southern city in two years.

Phú Thọ promotes agritourism to attract tourists

As the country continues to get back on its feet following the pandemic, Phú Thọ is pushing agritourism, and taking advantage of good climate, large areas of agricultural land, and traditional craft villages, building tailor-made tours to offer unique and different experiences for visitors.

The oldest performing art is alive and kicking in the capital

Poetry is the oldest form of literature, but, long before pen touched page, audiences have been enthralled by spoken word performances. Thanks to Waifs and Strays, Hà Nội's premier spoken word night, the world’s oldest performing art is truly alive and kicking in the capital. 

Digital transformation: inevitable tourism trend

Digital transformation is an urgent requirement and inevitable trend of the global tourism sector, according to Hoàng Quốc Hòa, vice director of the Tourist Information Centre under the Vietnam National Administration of Tourism (VNAT).

Vietnamese director hopes to secure finance through HAF forum

The Hong Kong-Asia Film Financing Forum (HAF) is one of the most important film financing platforms in Asia. This year, 28 in-development projects (IDP) have been selected for its 20th forum (HAF20). Vietnamese director Dương Diệu Linh and producer Trần Thị Bích Ngọc are part of the only Vietnamese project selected this year with their film Don’t Cry Butterfly.

Hội An welcomes back American tourists

A group of 126 visitors from the US paid a three-day tour to visit destinations of the ancient town of Hội An after Việt Nam officially opened the door to international tourists and flights from March 15.

Dishes bloom with nutrition thanks to flowers

Not many people know dragon fruit flowers are a rich source of nutrients, which can be used in traditional herbal medicine. The flower can also be used as an ingredient in various tasty dishes.

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