Delicious food can sometimes remedy a tired soul, in the most enjoyable and happy of ways. Bùi Quỳnh Hoa tries some seafood saviours.
The Temptation Restaurant in Đà Nẵng offers French cuisine mixed with quintessential Vietnamese cuisine.
While the name Ầu Ơ conjures up images of the south, the dishes at the restaurant actually remind us of the north.
Travel linkages between regions in the country are vital to realise the tourism potential of localities and contribute to efforts to rejuvenate the tourism industry, Deputy Prime Minister Vũ Đức Đam has said.
A common dish often paired with bánh mì (bread), pâté is created from scratch by Mövenpick Hotel Hanoi’s Executive Chef Nguyễn Ngọc Quyên and given a Mövenpick twist