Great Wall offers an authentic Chinese culinary experience with a team of professional, experienced chefs.
War Site Discoveries of Vietnam by Virginia Morris, Lê Đỗ Huy, and Clive A. Hills is a captivating and immersive journey into Việt Nam's wartime history, offering a unique blend of personal narrative, historical insight, and first-hand experiences.
Việt Nam News speaks with Quách Kiến Lân about his initiative on supplying environment-friendly fabric in Việt Nam.
The southernmost province of Cà Mau is developing community-based ecotourism as a key tourism product to lure visitors and promote tourism.
With mixologist Vũ Thị Hồng, Bar Manager from Pan Pacific Hanoi
A cherished cultural tradition of the followers of Theravada Buddhism, the Kathina festival, one of the biggest Buddhist festivals of the ethnic Khmer community, embodies the spirit of giving within this rich spiritual practice.
Trần Ngọc Chiến draws inspiration from traditional motifs, such as Lý Dynasty dragons and Đông Hồ folk art, transforming them into intricate watch engravings.
Thanh Nga speaks with Trần Phương Anh on her outstanding performances and future plans for her pickleball career.
With Patissiere Nga Trần, the baking queen of Sheraton Saigon Grand Opera Hotel.
If you’re exploring Hà Nội or Hồ Chí Minh City and seeking halal food, the following restaurants are worth a visit.
Recognising the benefits of tourism and the positive role of the film industry, the province aims to become a cultural and heritage centre, focusing on its cinema alongside tourism and cultural sectors as key drivers for economic development.
Minh Hương speaks with entrepreneur-artist Iola Nguyen about her Vietnamese roots and career.
Working to make Phú Quốc a world-class tourism centre, Kiên Giang plans to welcome more than 10.7 million visitors by 2025.
Put your burger where your mouth is? Sliders at dawn? I’m not exactly sure where this is going but for our sins we got the latest edition of the Hà Nội Events team’s contributions to the culinary calendar – Burger Fest 2024.
The restaurant which offers savoury traditional Vietnamese party food operates solely online from October 15.
Over the past century, veteran photographer Nguyễn Quang Phùng has witnessed the capital’s many ups and downs and taken tens of thousands of photographs — each a moment of Hà Nội’s essence, from its natural beauty to its people, culture, society, economy, and politics.
George Koumendakos, general manager of Metropole, shares insights into the historic cooperation to provide La Tour d'Argent dining experience in Hà Nội and its significance for the hotel’s ongoing commitment to fine dining and cultural connection.
Hanoian Lê Chiến and his team members from SaSa have worked to restore degraded coral reefs, driven by their shared love for the sea.