French star ballet dancer Mathilde Froustey has a strong attachment to her grandmother, who is Vietnamese and was adopted in France at a young age. She shares her thoughts on her life and career with Vương Bạch Liên.
Trần Thiều Quang has become a 14-year-old teacher teaching English to students who have mental disabilities.
Lộc Yên Village, situated in the midlands of Quảng Nam Province’s Tiên Phước District, is known for its centuries-old houses with stone pathways. In addition to the houses, nature and the lifestyle of the villagers have been preserved for over 200 years. Generations still maintain their ancestors’ priceless treasures over time.
Hanoi Steak serves up simple meals for red meat eaters, but all are expertly prepared. Mộc Miên reports.
James Bond famously likes his vodka martini cocktail “shaken, not stirred”.
Marion Vigot, founder of Ma Belle Box – the first beauty subscription box in Việt Nam, aspires to revolutionise how Vietnamese women explore the world of beauty.
This week, brace yourself for a new recipe from Chef Morris. The dish is nutritious and is a must for fans of beef.
Unlike other teenagers of their age, Nguyễn Thu Minh Châu and Hoàng Lữ Đức Chính would prefer to spend hours doing experiments on cancer treatment during their free time.
Around 20 years ago, farmers in Long An Province’s Châu Thành District began to grow dragon fruit instead of paddy, which did not yield much profit. The fruit, now grown on almost 90 per cent of the land, has brought about a miraculous economic transformation, Văn Đạt discovers.
A group of farmers in Bảo Hà village in Hải Phòng have worked hard to maintain regular puppetry performances to preserve this century-long art in the village.
It will be the first time that Japanese language education has been offered at the publicly run primary school level in Southeast Asia, according to Japanese officials.
Trần Khương has made his daughter, Trần Lê Khả Ái, who suffered from hearing and speech disabilities, into a girl who can hear and speak.
Associate Professor, Dr Hoàng Mạnh An, director at the Military Hospital 103, has successfully transplanted a patient’s pancreas and kidney simultaneously, making it the first such case in Việt Nam. Ninh Hội talks with him about the case and viscera transplant development in the country.
A miniature house - fashioned with a hand-crafted tiled roof, haystack, kitchen, hen house and furniture - creates a lifelike representation of what northern Vietnamese homes looked like in 1945.
with chef Allen Cha from JW Marriott Hotel Hanoi
At Panam’ Creâperie on Tröông Haùn Sieâu St, diners can choose sweet or
savoury crepes brimming with French tradition.
Foreign ambassadors in Việt Nam who took a recent exploration trip to Sơn Đoòng Cave have returned to daily life in Hà Nội with overwhelmingly positive impressions.
Đà Nẵng's authorities have taken a viral approach to tackling environmental problems and other issues in the city: a Facebook page. It has proven to be a popular avenue for citizens to report their concerns.
Masterchef Vietnam judge Phạm Tuấn Hải recently has opened his second restaurant, La Cod, which serves fusion seafood dishes.
Võ Tòng Khuê, 26, a graduate in business administration from Hoa Sen University in HCM City, decided to start his own garden market instead of working for international companies. Khuê’s company, Nông Thị (FarmMart), offers vegetables cultivated under the Good Agricultural Practice (GAP) standards called Vietgap.
