Three-star Michelin chef Pierre Gagnaire will cook in Đà Nẵng from April 29 till May 5. — Photo courtesy InterContinental Đà Nẵng Sun Peninsula Resort |
ĐÀ NẴNG —Three-star Michelin chef Pierre Gagnaire will cook in Đà Nẵng for one week from April 29 till May 5 at the InterContinental Đà Nẵng Sun Peninsula Resort.
“I came to Đà Nẵng for the first time in the late 1990s. The city, which was so fascinated with pristine beach and fishing villages, has seen rapid urbanisation and development with beach hotels and resorts,” Pierre said.
“I love phở (rice noodle with beef) so much, and shopping for ingredients and seafood at Đà Nẵng’s Hàn market,” he said.
The legendary chef will bring his takes on classic French haute cuisine to a setting rich with intrigue. Guests can enjoy a memorable dinner with La Maison 1888’s special set menu while chef Pierre will share the secrets behind the Michelin starred kitchen. — VNS