Việt Nam News

with Executive Chef Rene Oskam from JW Marriott Hotel Hanoi

Sustainable regional linkages between HCM City and five other regions are expected to play a vital role in the recovery of the tourism industry, which has been seriously affected by the effects of the COVID-19 pandemic.

People all over the world are excited about the upcoming Christmas season. At Biên Hòa Catholic Church in Biên Hòa City, local Catholics are preparing to welcome the new year and the day of Christ's birth. 

While the only decorations in Park’s austere office are pictures of some of his famous victories, Vietnamese football fans can be assured their hero is only looking to the future.

 With Chef Phúc Nguyên at Hotel de la Coupole - MGallery

Documentary filmmakers have agreed that their approach must be changed in order to bring more documentaries to the big screen and attract wider audiences.

Making handbags for dolls sounds like a girly hobby, but to Nguyễn Lê Lâm Đoàn, such hobby has even provided him with a stable income with orders even from abroad like the US or Australia.

A restaurant in downtown Hà Nội replicates a state-run shop that provided food rations to the population during and after the war years.

Hoàng Quý Bình founded 'Green Life' with the aspiration of protecting the environment in 2018. It all started by exchanging recyclable waste for lovely little ornamental trees. Bình’s project has since been a perfect example of the saying: “Great things come from small beginning”.

Đồng Tháp has adopted the lotus flower as a symbol of its tourism sector. Its breathtaking natural landscapes and distinctive cultural and historical treasures have proven to be ideal for the Mekong Delta province of Đồng Tháp to develop a host of appealing tourism products, especially those relating to lotus flowers.

Part of the humane policy of the Party and State, the library in prison helps with the inmates’ reform while in detention.

Joining the border guard force since 1995, major and medic Ninh Công Khánh has given ‘free’ treatment to thousands of poor fishermen in Hòa Hiệp Bắc ward in Liên Chiểu district – where he served for the Đà Nẵng city-based Hải Vân border guard post – since 2015.

There are some 30,000 Vietnamese chefs working at two-star or higher hotels around the country, which is internationally known for its diverse culinary art. But Việt Nam’s tourism sector does next to nothing to promote cuisine as a separate tourism product,

with Chef Lê Đức Hải from Ngon Garden Restaurant in Hà Nội 

The Edge at Hoiana Hotel & Suites features a long drinks list alongside a wide range of à la carte dishes.

A start-up produces and sells dish wash that is safe for the health and good for the environment, consuming hundreds of tonnes of waste every month and providing jobs for hundreds of people.

The country’s first-ever exhibition hall for technology is the brainchild of Nguyễn Chí Công, former head of the Science and Technology Department at the Việt Nam Informatics Association.

Recently-crowned Miss Việt Nam 2020, Đỗ Thị Hà, shared her thoughts with Việt Nam News just a few short days after winning the crown - the first woman from north-central Thanh Hóa Province to do so.