

Delicious dining at a snail’s pace
Delicacies made from freshwater snails are on the menu at Ốc Thị Nở Restaurant, a friendly space where diners can enjoy the street-food staple with a glass of draught beer. Ngô Minh takes a bite.
Delicacies made from freshwater snails are on the menu at Ốc Thị Nở Restaurant, a friendly space where diners can enjoy the street-food staple with a glass of draught beer. Ngô Minh takes a bite.
Private theatres and drama troupes have been offering training courses in performance skills as the number of talented actors has declined in recent years.
Images of two Vietnamese girls dressed in áo dài (the traditional Vietnamese dress) bearing the country’s national flag in landmarks around the UK and at cultural events made a strong impression on those who’ve seen them.
Though bonsai is an imported art form from Japan, it is growing more and more popular in Việt Nam and local bonsai enthusiasts are getting more creative with this art.
Experts and architects want to preserve the old style Hà Nội by an idea to turn a myriad of old factories into creative hubs in the inner capital city.
The only female artisan to have pursued Đông Hồ folk painting in the northern province of Bắc Ninh, Nguyễn Thị Oanh was recently honoured with the title of “Meritorious Artisan” by President Nguyễn Phú Trọng.
Every year, after the harvest is completed or around the end of the Lunar New Year, the Rơ Ngao ethnic minority in the Central Highlands province of Kon Tum’s Đăk Hà District celebrate a festival called Nước Giọt (Water Drops).
Đào Huy Hoàng, 28, a graduate of Hà Nội Foreign Trade University, is known as a pioneer in Western calligraphy in Việt Nam. Reporter Thu Ngân talks with Hoàng to find out what inspired him to pursue calligraphy and about the difficulties he faced, as well as his plans for the future.
Belonging to the South Central Coast, Ninh Thuận is known to be the land of “little rain and too much sun and wind”. Long coastal lines with mountain ranges pointing towards the sea make bays with white sands, golden sunlight and jade green sea.
For the first time, renowned poet Nguyễn Quang Thiều hosted a solo exhibition in Hà Nội showing 53 paintings with some metaphors for people’s lives and Vietnamese countryside.
There are plenty of popular dishes on the menu at Ba Mùa, with its talented chefs using fine ingredients and creating decorative presentations that will linger long in the mind.
with Chef de Cuisine Jean Francois Nulli from JW Marriott Hotel Hanoi
Never has Trần Lê Hùng imagined that one day he would be recognised as the first Vietnamese riding a motorbike crossing 39 countries and territories around the world in six consecutive months.
Visual mappings are traditionally thought of as large video displays on buildings at major events with huge crowds. Belgium-based company Skullmapping, however, has demonstrated that small scale visual mappings for a smaller group of people can be equally impressive, when unveiling Le Petit Chef an entertaining 3D “mini-mapping” projection concept.
Kira Nguyen, otherwise known as The Hanoi Chamomile, only started blogging two years ago and has been making YouTube videos for just over a year but has amassed a large fanbase who enjoy his inspirational content.
A new fashion collection in Hà Nội shines a light on lotus silk and Việt Nam's national flower
From her first vlog 4 years ago sharing study abroad matters for young students, Giang Ơi’s Youtube channel has evolved to foster over 1.3 million of subscribers on Youtube. Her contents consistently set out to help people find balance, create more value, happiness and satisfaction in their own lives.
with Chef Lê Đức Hải from Ngon Garden Restaurant
The Hà Nội Băm Sáu Restaurant boasts a wonderful menu ranging from snacks to main courses and desserts.
With Executive Sous Chef Trịnh Tuấn Cường from the JW Marriott Hotel Hanoi