On our latest eating out, my friends and I wanted to choose something different from traditional meat like pork, beef or chicken. We had never heard of frog buffet before so decided to give it a try at Cái Mâm Bistro restaurant.

The southeastern province of Bình Dương is famous not only for its modern industrial parks, historical sites and ancient temples, but also for its local fine food. Every time we visit the destination, we seek out dishes that help us explore many things of interest about the southern locale. 

Hundreds of struggling people benefited from the mobile supermarket last weekend.

A century ago, a woman from Thượng Trạch Village married a man in Liên Chểu Village, Triệu Sơn Commune, Triệu Phong District, connecting the fate of the two villages by the craft of vermicelli-making and an environmental problem. 

Seventy-five days have now passed since Việt Nam reported any community transmission of COVID-19. It’s been an unusual year for students, with schools closed and classes held online. Final exams for the school year were held in June, the hottest month in Việt Nam’s north.

A Nigerian man living in Việt Nam has become an internet hit thanks to his funny videos and Vietnamese language skills.

The outbreak of the Covid-19 pandemic forced Lê Hoàng Giang to stay in a village in the northernmost of the Earth for up to two months. He left with many unforgettable memories about the locals’ affection, kindness as well as exciting experiences and new looks of life.

Summer comes to town bringing a wonderful retreat, lotus. With ingredients from ponds of lotus in blossom, the chefs make various delicacies. Minh Thu breathes in charming fragrance of lotus dishes at Senté.

Quán Ăn Ngon and Ngon Garden, the two culinary trademarks of Phúc Hưng Thịnh Company