Mùa Craft Saké in HCM City's District 3 is Việt Nam’s first craft saké brewery that forges Japanese saké craftsmanship and Vietnamese ingredients, and it also serves creative fusion Vietnamese-Japanese dishes.
Famed for their refined and balanced flavours, Huế’s dishes are known throughout the country for being distinctive, even to those who are yet to sample them.
Mạch is a steal, offering top-notch quality without breaking the bank. While the menu is a bit short, every dish is packed with flavour, delivering a tasty surprise in each bite.
Yang Sing Restaurant serves traditional highland cuisine and art performances.
During our visit, we enjoyed what is known as a "resistance war meal", though it was far more elaborate than what the resistance fighters would have had.
Guests can indulge in the flavours of the central region with fresh seafood, prepared using natural grilling techniques or simmered in sour soups with characteristic central Vietnamese greens.
Dotori Dining blends comforting, familiar dishes with a playful twist, delivering a homey feel without the cleanup.
Keeping with the narrative theme, each course is introduced by chapter, taking the diner on whichever journey Chef Summer and co wish to charter.
If you’re eager to impress family and friends with a fancy Cantonese-style meal this weekend but lack the cooking skills, Li Bai is the place to go to.
Quê Hương stays true to its name, offering rural dishes with a distinctive sweet flavour that melts on your palate.
The diverse menu at Little Bear draws inspiration from classic dishes, offering each plate as a comforting embrace of flavours.
Summer provides the perfect opportunity to revisit the best spots in town and make sure my taste buds weren’t engaging in acts of deception, dizzy on the fervour of a day at The 100 Garden, filled with shells of fresh tasty goodness.
A destination for Southern traditional flavours with a beautiful view of the Hậu River.
If you’re ready for a culinary experience of nostalgia, flavour, and a touch of cinematic magic, this is the spot.
We had a great dining experience at the Beach Club of The Anam Resort, a boutique 5-star establishment that has an apartment building and villas under the shade of coconut trees that looks out to the sea.
Ngon Ngon is worth a visit. It offers an interesting perspective on Vietnamese cuisine adapted for the palates of likely clientele.
Bánh Xèo Bà Dưỡng is a popular and tasty bánh xèo restaurant in Đà Nẵng with quick service and affordable prices.
Dana Vegan House has been converted from a 100-year-old rice warehouse, offering guests a warm experience.