Friday, October 23 2020


Nom, nom, Vietnam - Episode 56: Jiaozi dumpling

Update: September, 01/2020 - 14:48

Sui cao (jiaozi dumpling) is a beloved Chinese dish in Việt Nam that can be served fried, boiled with noodles or served with oyster sauce. A small neighbourhood in D11 is well-known for its abundance of sui cao restaurants.

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