Gourmet’s Corner: Scampi gets a Chinese touch

September 28, 2017 - 17:20

Li Bai Chinese restaurant in HCM City is about to introduce a special menu featuring wok-fried scampi with innovative sauces, including buttermilk and garlic chilli. So, in October, gather friends, family or business partners and dine out on the rich colourful dish.

Yum: Nothing like a feed of scampi.
Viet Nam News

Li Bai Chinese Restaurant in HCM City is about to introduce a special menu featuring wok-fried scampi with innovative sauces, including buttermilk and garlic chilli. So, gather family, friends or business partners for lunch or dinner and enjoy the rich, colourful dish.

The wok-fried scampi is priced at about VNĐ550,000 a dish and will be available daily in October. 

Li Bai is on the second floor of Sheraton Saigon Hotel at 88 Đồng Khởi Street, in District 1. For reservations, call (028) 38272828. — VNS

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