Việt Nam News

With specially imported ingredients, the dishes at Tavola are as authentic as they come. For a real Italian experience, make sure you grab a table. Thu Ngân reports

Bảo Hà Village in Đồng Minh Commune, Vĩnh Bảo District in Hải Phòng City, has been famous for the local craft of carving wooden statues for over 500 years. Local craftspeople have recently started also carving busts of people from portraits.

An ancient tradition or a money making ploy?

The practice of burning paper has been with us for generations. But in recent years what once just fake cash and the odd gift has developed into something much more. Paul Kennedy reports.

With natural food becoming increasingly popular in Viet Nam, one of HCM City’s better-known vegan eateries is offering tasty food at inviting prices. My Duyen reports.

Dr Trần Thị Cúc Hòa and her colleagues have researched and developed two rice varieties that have been widely planted by Vietnamese farmers.

Traditional products made from natural materials like bamboo, rattan and straw have become bestsellers in HCM City, replacing items made with plastic or metal.

Switching from rice and maize to growing flowers and applying high-tech methods has helped earn Xuân Quan VNĐ200 billion (US$8.7 million) each year. Bùi Quỳnh Hoa reports.

With Chef Nguyễn Văn Tuân from Fortuna Hanoi Hotel

Shark Tank, a TV reality show for start-ups, had a pleasant shock for viewers last month in the form of Lê Hồng Thảo Quyên, CEO of ViralWorks. Quyên, 26, is one of the rare start-up entrepreneurs in the show (in its second season now) to receive investment offers from all five investors-judges, the eponymous “sharks”. She managed to raise six times the amount she had hoped for.

The T-Art sets out to provide Vietnamese food in a contemporary style in the heart of Hà Nội's Old Quarter

Vạc Village in the central province of Nghệ An has been regarded as an inportant archaeological site. It hosts thousands of objects made of bronze and ceramic, especially 14 bronze drums dating back 2,100 years ago. Trần Mai Hưởng reports.

The F&B scene in the biggest city of Vietnam is getting hotter and hotter, with famous international chefs and restaurants eyeing the city to set up their newest establishments. Tomatito is one of them. The Nomad Quynh reports.

A free English class in Pháp Vân Pagoda have hosted more than 200 needy students since last July. Lê Hương reports.

Having graduated with a degree in biology and environmental studies from the Đà Nẵng Teachers’ Training College, Bùi Văn Tuấn has explored remote forests across central Việt Nam to conduct his scientific research on primate species and their diets, as well as the rich forest biodiversity of the  region.

Floods are a growing problem across the country. Inspired by the diversity of forests, a natural dyke project near Hội An shows one solution. Công Thành reports.

with Chef Patrick Ho from Fortuna Hanoi Hotel

Võ Thị Hoàng Yến – founder of the organisation Disability Research and Capacity Development (DRD) recently won the honourable Ramson Magsaysay Award, which honours transformative leaders across Asia.

Working hard in silence, Nhất Trung is well-known for bringing several V-pop singers including Minh Hằng, Tim and Lưu Chí Vỹ to the limelight. At the peak of his music career, he suddenly took a new direction and moved into movies.  Trung speaks with Minh Thi about his tactics to further approach audiences, both by music and film.