Nom, nom, Vietnam - Episode 11: Ragworm fritters

Chả rươi is made from, you've guessed it... WORMS!

Nom, nom, Vietnam - Episode 10: Quảng noodles

If you want to open your heart to someone special, yellow noodles is the way to do it.

Nom, nom Vietnam - Episode 8: Longan

Are you longing for longan?

Nom, nom, Vietnam - Episode 7: Bún thang

We all love a bowl of chicken soup, right?

Nom nom Vietnam - Episode 6: Eels

They're slippy and they're slimy, but they are delicious, especially when cooked by Hà Nội's eel expert. He even insists only using eels from his hometown and has them delivered 300 miles everyday!

Nom nom Vietnam – Episode 5: Nộm bò khô

Nộm bò khô translates into English as simply dried beef salad, but there’s nothing simply about this Vietnamese appetiser. Whether you are in a restaurant, on the side of the road, or even up and alleyway in downtown Hà Nội, nộm bò khô won’t leave you disappointed. 

Nom, nom, Vietnam - Episode 4: Chè

How sweet is your tooth? In Việt Nam desserts are a big, big deal. Tune in to episode 4 of Nom, nom, Vietnam to check out the tasty treats served up in Hà Nội and beyond.

Nom, nom, Vietnam - Episode 3: Xôi xéo

It's one of the most common dishes in the whole of Việt Nam, but next time you tuck into a bowl of xôi xéo, or sticky rice with smashed green beans, spare a thought for the people who have been working since before sunrise to make sure your food is on the table.

Nom, nom, Vietnam - Episode 2: Banh xeo

It may well be a dish more associated with the south of Vietnam, but fear not, this crispy pancake is available countrywide.