Việt Nam News

Painter Nguyễn Thị Mộng Bích observed the world with the pure, tender sensibility of a woman - sincere, compassionate and unostentatious.

It’s a homage to British food, a knowing scoff towards the TikTok generation that would file away British food as but a beige meme.

By preserving its rare natural resource and traditional processing techniques, the Trà [Tea] Pèng Cooperative has taken steps to protect and promote the region’s cultural and ecological heritage, extending the reach of Shan Tuyết tea beyond its mountainous origins.

Vietnamese singer Võ Hạ Trâm opens up about her latest music video Pledge to Be Vietnamese, her cross-cultural journey, and what it means to carry two homelands in her heart.

From there, generations of celebrated artists, sculptors, and designers have emerged, introducing Việt Nam’s art to the world. The university has not only served as a training ground for talent but also as a hub for artistic experimentation and collaboration.

With Executive Chef Zack Trương of Pan Pacific Hanoi

Đào Minh Tiến, a disciplined military-trained YouTube vlogger from Hưng Yên, captures Việt Nam’s true spirit through quiet daily moments. Inspired by early travels like Cao Bằng, he shares the country’s beauty beyond its famous landscapes.

In a city where Vietnamese food often gets lost in fusion trends or watered-down flavours, Mắm is one of the most authentic places.

With its fresh English edition, Adventures of Crickid carries the charm of a Vietnamese childhood tale into the hands of young readers worldwide.

The Hygge Farm, a small farm about 30km from Hội An ancient town, has become a popular destination for international volunteers and young families looking for authentic experiences.

With Executive Sous Chef Tống Đăng Khoái from Mövenpick Hotel Hanoi Centre

In a maze of Michelin-starred dining concepts with polished, picture-perfect plates, is there room for fine dining that cuts through pretension?

When heritage is well-preserved, it transforms into a shared treasure - no longer viewed as distant relics of the past, but as integral parts of community identity that foster both remembrance and future aspirations

Việt Nam News had an interview with Phạm Thị Diễm Thuý, 34, one of the founders of REshare, on their goals, operations, and future plans in minimising fashion waste.

As Việt Nam celebrates 80 years of independence, centenarian Nguyễn Văn Mỹ reflects on the pride felt at Ba Đình Square in 1945 and shares his hopes for the future generations who will lead the nation forward.

Việt Nam News reporter Nguyễn Khánh Chi spoke with some of the overseas Vietnamese participating in the 80th National Day celebrations, capturing their reflections, emotions, and sense of pride as they embrace this meaningful responsibility.

A uniquely Sài Gòn “specialty” that I’ve come to love: the foodbar. And among them, Okra stands out as a place that feels like having dinner in a friend’s kitchen: warm, intimate, and full of surprises.

A rising box-office star, Tuấn Trần opens up about his emotionally gripping role in Mang Mẹ Đi Bỏ (Leaving Mom), cultural exchanges on set, and what truly motivates his role choices.