Define:Food To Serve Up Elevated Dining Experience At Luxury Coworking Space, Colony

February 12, 2019 - 10:36
Define:Food To Serve Up Elevated Dining Experience At Luxury Coworking Space, Colony

Multi-award winning celebrity chef Malcolm Goh and restaurateur Ryan Yeoh team up with entrepreneur Timothy Tiah to serve up modern European cuisines at Colony’s latest flagship project in Star Boulevard, Jalan Yap Kwan Seng.

 

KUALA LUMPUR, MALAYSIA -Media OutReach - 13 February 2019- This May, the Define Food Group will be opening its doors at Colony's fourthand largest coworking space to date. The space will mark Colony's flagshipendeavour in Kuala Lumpur, housing 250 guests at over 35,000 sq ft.

 

Anchoring aroundbreathtaking floor-to-ceiling views of vibrant KL city, Colony will take over Star Boulevard KLCC'spenthouse and its 12,000 sq ft rooftop garden. This flagship will feature a2-storey high ceiling coworking space accompanied by a lush rooftop eventspace, where guests can mingle in lush greenery with events held againstthe backdrop of the soaring Petronas Twin Towers.

 

The second Define:Foodoutlet will take up 2,000 sq ft of the space to offer guests with refinedcomfort food at affordable price points in an ambient setting.

 

The restaurant willserve its signature menu items, such as the Carbonara, Wagyu Bolognese, SaltBeef Reuben Sandwich, Truffled Eggs and Wagyu Sirloin Steak; as well as somesoon-to-be unveiled new items perfect for the working crowd.

 

"The menu pays homage to classic European cooking, but we try to add aDefine:Food touch to everything we do" said chef Malcolm Goh. "We hope tocreate meals that are simple and satisfying."

 

Goh is a true culinaryartist of 15 years and counting, and started his career honing his skills attop hotel restaurants such as Ritz-Carlton Kuala Lumpur, Le Meridien KualaLumpur and Sheraton Imperial Kuala Lumpur. Throughout his chef career, he hasrepresented Malaysia in various culinary competitions around the world, earninghimself noteworthy awards.

 

On top of being a chef,he is a TV star, starring in culinary productions like Asian Food Channel'soriginal production Great Dinners Of The World and Must Try Asia. He's hostedhis own culinary show, Back To The Streets alongside host Zher Peen, where theduo went undercover in search of local culinary delights on the streets ofKuala Lumpur.

 

"With Colony's flagship, we aspire to provide a platform where companiesof all walks are able to enjoy the sophistication of hospitality at work,creating the luxury coworking destination in Kuala Lumpur", said Timothy Tiah,Executive Director of Colony Coworking Space.

 

Star Boulevard islocated a two-minute walk to the light rail transit and proposed mass rapid transitstations (both in KLCC), and a 2- to 20-minute walk to Avenue K, Suria KLCC,Pavilion KL, Starhill and Lot 10.


E-paper