Chicken and termite grill delight Not many people know of the special chicken dish from Huế called gà nướng tổ mối or chicken grilled over an open fire made from a termite nest.

Braised Beef Ribs with French Wine

With Executive Chef Hoàng Tuấn Anh from Grand Vista Hanoi

Try southern delights at one of Bình Dương's “top ten” grills

The southeastern province of Bình Dương is famous not only for its modern industrial parks, historical sites and ancient temples, but also for its local fine food. Every time we visit the destination, we seek out dishes that help us explore many things of interest about the southern locale. 

The natural taste of Thái

On a trip to Pù Luông Nature Reserve, Hồng Minh checks in a restaurant with stunning views of nature that serves authentic tastes of Thái ethnic people's food.

Fast & Furious fare by the harbour

Viễn Dương Restaurant has its entire facade open to customers, with aquariums of fish and squid, shells and shrimps for diners to choose from.

A touch of France

The Temptation Restaurant in Đà Nẵng offers French cuisine mixed with quintessential Vietnamese cuisine.

Ầu Ơ Kitchen - A journey to the countryside

While the name Ầu Ơ conjures up images of the south, the dishes at the restaurant actually remind us of the north.

Grills to savour at Gojumong Casual

Seventy-five days have now passed since Việt Nam reported any community transmission of COVID-19. It’s been an unusual year for students, with schools closed and classes held online. Final exams for the school year were held in June, the hottest month in Việt Nam’s north.

Must-try northwestern region dishes

Grilled chicken in bamboo tube, minced pork grilled in dong leaves, and purple sticky rice are must-try dishes in Việt Nam's northwestern region.

Cleaners' lives turned upside down by COVID-19

It was March 31, the day Prime Minister Nguyễn Xuân Phúc announced the 14-day social distancing orders across Việt Nam, meaning all unnecessary services – including home cleaning – must be suspended.