The South Việt Nam liberation forces would go on the offensive throughout 1968 with Phase II and Phase III in May and August, respectively. However, the Tết Offensive 1968 is often considered a turning point in the war for the siege of Khe Sanh, the battle for Huế and battles in downtown Sài Gòn, which shook the US military will to fight as well as the public support for it. VNA correspondents report.
Midfielder Nguyễn Quang Hải showed exceptional performance at the Asian Football Confederation U23 Championship in China. He said he gained fruits thanks to his foster and biological families. Thanh Nga reports.
Designer Đỗ Trịnh Hoài Nam will open Fashion Glam Couture show at Paris Fashion Week’s Haute Couture on January 23 at Town Hall in the 7th arrondissement. He will work alongside other designers in France, Switzerland, Slovakia and the US fashion industries to show his collection.
Việt Nam’s once large Russian presence is reflected in the Little Dream Moscow Restaurant in Hà Nội. It serves dishes with true Russian flavour.
with chef Patrick Ho from Fortuna Hanoi Hotel
Wire artist Bùi Xuân Hoàng is one of the first craftsmen to develop wire art jewellery in the country.
A style of Vietnamese folk art, Hàng Trống, is being given a new lease of life by young designers and artists. Minh Thu reports.
Newly appointed biology teacher Vũ Thị Mai Anh won first prize in food technology at Eureka 2017, a contest for research and technology students on the use of basa-fish fat for producing environmentally-friendly bio-plastics.
The 1968 Tết Offensive, also known as the Mậu Thân General Offensive, was among one of the largest campaigns during the two-decade-long American War in Việt Nam.
Marrakech is a fairy-tale city located in the centre of the Kingdom of Morocco, between the sea and the Sahara Desert. It is the capital of the region Marrakech-Safi, known for its red sandstone that gives the city its nickname of “Ochre city”.
Young farmer dares to invest in large scale farming of a quality rice variety, reaps handsome dividends.
Citrus drink is an easy-to-make and cool drink everyone can enjoy together. This January, treat yourself this totally fresh drink from Fortuna Hotel Hanoi. The drink is brought to you by bartender Ly.
HCM City’s newest ‘grillery’ lives up to its motto of ‘Mad about wine and serious about food’. Thúy Hằng and friends discover on an unusually cool night
Since their establishment last March, the SOS Sài Gòn team has offered help in time to thousands of people in HCM City. Most of them have trouble with vehicle breakdown, traffic accidents or encountering criminals.
Blogging has become a passion with Việt Nam’s youth and has brought them a wide variety of job opportunities.
HCM City-based poet Nguyễn Phong Việt has become a publishing phenomenon after selling a total of 120,000 copies of poetry collections
4P Pizza has been crowded because of its varied menu, many strange kinds of cheese and specific decorating and serving styles.
After 30 years working on an island in the East Sea, Doctor Lĩnh has treated so many serious cases and saved so many lives that he is referred to affectionately as "Uncle Lĩnh.”
An IT engineer in central Việt Nam is demonstrating the value of hydroculture as an effective way to build climate change resilience in the storm-prone region, Hoài Nam reports.
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You are invited to try this week’s treat, the classic roast salmon. The dish is brought to you by chef Vũ Anh Đức.
