US recognises pangasius quality control system

November, 05/2019 - 09:20

The Food Safety and Inspection Service under the United States Department of Agriculture officially recognised Việt Nam's Pangasius Food Safety Control System on October 31 after more than three years of negotiations.


Tra fish processed at An Mỹ Fish Joint Stock Company in An Giang Province's Thoại Sơn District. According to MARD’s statistics, Việt Nam has yearly production of 1.3 million tonnes. — VNA/VNS Photo Công Mạo

HÀ NỘI — The Food Safety and Inspection Service (FSIS) under the United States Department of Agriculture officially recognised Việt Nam's Pangasius Food Safety Control System on Thursday after more than three years of negotiations.

The recognition was important for the development of the pangasius industry, Deputy Minister of Agriculture and Rural Development (MARD) Phùng Đức Tiến told Việt Nam News in Hà Nội yesterday.

Tiến said it proved Việt Nam had a system in place that met US market requirements, which were among the strictest in the world.

In order to meet US regulations, MARD said it had been working closely with stakeholders in Viet Nam for three years to develop a system that met the US Farm Bill 2014.

“It will help local pangasius firms to access and expand their export markets, not only in the US but also other regions,” said Nguyễn Như Tiệp, director of Agro-Forestry-Fisheries Quality Assurance Department from MARD, adding that it would also encourage more enterprises to export pangasius to the US along with the current 13 exporters.

Tiến said the recognition would make US importers eager to buy more fish from Việt Nam, adding export value in the last two months of 2019 and contributing to the growth of the pangasius industry.

According to MARD’s statistics, Việt Nam had yearly production of 1.3 million tonnes of pangasius, India had 650,000 tonnes, Bangladesh had 450,000 tonnes, Indonesia had 110,000 tonnes and China had 10,000 tonnes.

Production in other markets was lower than in Việt Nam, but they could increase production capacity when they joined the export market. With technology added to production, they could be fierce competitors for Viet Nam, said Minister Nguyễn Xuân Cường.

Cường said with a farming area of 5,000 ha, the pangasius industry could earn US$1.8 billion from exports. 

“There is a lot of potential and room for development,” he said.

The minister said the recognition would contribute to a shift in small-scale farming to large-scale production.

Also yesterday, MARD announced the US Department of Commerce had lowered anti-dumping duties on frozen pangasius fillets from Việt Nam in the 15th period of review (POR15).
Accordingly, Vĩnh Hoàn Company, Biển Đông Company, NTSF Seafoods JSC and Cần Thơ Import Export Seafood JSC (CASEAMEX) will now be able to export tax-free, while a “Việt Nam-wide entity” anti-dumping rate of $2.39 per kilogramme was applied to all other Vietnamese exporters. Vietnamese fish has been subject to US anti-dumping duties since 2003. Last year, Việt Nam exported $550 million worth of pangasius to the US, the country’s second largest market. — VNS