Trà Vinh focuses on developing quality seeds, seedlings

The Cửu Long (Mekong) Delta province of Trà Vinh is seeking to develop quality seeds for its key agricultural produce to improve their quality and competitiveness.

Home-style restaurant offers authentic taste of Ha Noi

Tầm Vị takes diners back to the glory days, with a traditional menu and homely atmosphere.

Cosy, country-like and family-style: What's not to like?

For urban diners looking for a country escape, try the tasty southern cuisine offered at the new Bếp Nhà Lục Tỉnh restaurant in HCM City 

Mekong Delta agriculture adapts to climate change

The Cửu Long (Mekong) Delta has restructured agriculture towards climate-change adaptation and market demand by establishing specialised farming areas for its key agricultural products, and by growing other crops on ineffective rice fields or rotating rice with other crops on the same field. 

Prawn Tacos

with chef Nguyễn Ngọc Quyên from Movenpick Hotel Hà Nội

Crab with XO sauce and glass noodles in a clay pot ​​​​​​​

Fancy and delicate, the clay pot crab with XO sauce and glass noodles will be a gastronomic hit this winter. With a similar name to an exclusive brandy cognac and famed for its alluring scent and intoxicating taste, the XO sauce showcases the true taste of the sea and enriches the freshness of the crab.

Classy RICO Seafood & Grill offers fine-dining experience

The sister restaurant of one of Hà Nội's best steakhouses is a treat in its own right thanks to fresh seafood and a classy ambiance

Prawns with tamarind sauce

with Sous-chef Phạm Ngọc Thảo from Meliã Hồ Tràm Beach Resort

Dragonfly Restaurant offers a summer beach retreat

Looking for a place to enjoy the most beautiful beaches of Việt Nam's central coastal region and try a fusion of Asian and Western food? Dragonfly Restaurant at Blush Beach Club is a compelling new option.

Northern provinces urged to bring pesticide use under control The extensive use of agrochemicals in Northern farms has raised alarm bells for not only consumers but also farmers engaged in manual labour and the environment.