Cosy, country-like and family-style: What's not to like?

For urban diners looking for a country escape, try the tasty southern cuisine offered at the new Bếp Nhà Lục Tỉnh restaurant in HCM City 

Som Tam & Champagne: akyra Thonglor Bangkok Hotel Elevates Thailand's Favourite Dish To The Highest Level Of Luxury Som Tam & Champagne: akyra Thonglor Bangkok Hotel Elevates Thailand's Favourite Dish To The Highest Level Of Luxury

Rice is twice as nice in a cake

Phan Thị Kim Ngân has been working diligently for more than 40 years to preserve the tradition of making southern rice cakes.

Southern cakes a part of tradition

Sweet and savoury cake recipes in southern Việt Nam have evolved over decades to conform to changing lifestyles.  Now, in a bid to build their brands and earn more income, cake artisans plan to sell their goods abroad. Ngọc Diệp reports. 

Non-vegans conquered by Sadhu’s vegetarian fare

You should book early if you want to enjoy the special buffet served up at Sadhu Vegetarian Restaurant. Thúy Hằng reports.

The Splendor in Lemongrass The Splendor in Lemongrass

Make your own traditional cakes in Cần Thơ

At Phan Kim Ngân’s house, visitors can make their own local traditional cakes and enjoy a buffet consisting of nearly 50 kinds of cakes. Ngân’s is one of many households offering community-based tourism services on Cồn Sơn or Sơn Islet, located in Bình Thủy District in the southern city of Cần Thơ.

Vietnamese honour ancestors with sticky rice balls

For the past few days, glutinous rice balls are being served in various markets and food shops in Hà Nội for the traditional Cold Food Festival.

Organik House says no to plastic1

In Việt Nam, people are becoming more aware of the importance of eating healthy food. Vegetarian restaurants and organic products have become more popular. The Organik House in HCM City is one of the best, The Nomad Quynh reports.

HCMC acquires a distinct Peruvian flavour

HCM City’s reputation of having the most vibrant and diverse culinary scene in the country is further retrenched by La Chola de Lima – a restaurant that specialises in Peruvian food. Nomad Quynh tucks in with gusto.