Phù Lãng, one of Việt Nam’s oldest pottery villages, is stirring again with a new generation of potters and a cross-cultural collaboration that may redefine the future of this ancient craft.
With bar manager Vũ Thị Hồng of The Summit Bar
Wooden sandals may not be as popular today as they once were, but images of people wearing them can still be found in photos and paintings from the feudal period and early 20th century.
A golden bite of Japan in the heart of Hà Nội, where perfection is found in simplicity
Nguyễn Quốc Vượng, a dedicated speaker and freelance translator, talks about encouraging reading on a broad scale.
The MVs with high quality images about unique cultural values and beautiful landscapes of localities inspire people to go and get firsthand experience destinations featured in the products.
With Chef Vũ Anh Đức from Mövenpick Hotel Hanoi Centre
Hương Lúa restaurant is an attractive destination for tourists who are passionate about the traditional cuisine of the Mekong Delta region.
Artist Lê Thanh Hà discovered a unique method to make pictures: using coconut palm branches to produce a special type of paper, which then serves as the canvas for his artwork.
Trịnh Minh Hiền talks to Bảo Linh about her debut album "Hà Nội, Hà Nội".
With Executive Chef Lê Viên of Fusion Resort and Villas Đà Nẵng
In the bustling streets of Hà Nội, where ancient architecture meets modern life, there is a unique little corner offering a taste of Japan.
Inner Sanctum talks with Trần Thiên Nga about her novel 'Le Venin du Papillon' and her literary career.
A great dish, perfected over time, speaks for itself at Bún Cá Chấm Hà Cá, a small, no-frills restaurant tucked along Cửa Bắc Street, near Hà Nội’s Lake Trúc Bạch area.
In 2024 alone, Việt Nam recorded almost VNĐ150 billion (US$6 million) in all blind box sales through e-commerce.
Miệt Thứ has a dense canal system and vast rice fields, so the cuisine here is closely linked to rivers and rice fields.
With Executive Chef Zack Trương from the Pan Pacific Hanoi.
The "Đi Cùng Mây" (Travelling with Clouds) group, co-founded by four teachers and office workers in their 20s, has organised 30 trips blending tourism with charity.
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