Life & Style
Life & Style
Sa Huỳnh Culture
Life & Style
Features
Unique intangible cultural heritage: The generational legacy of Sa Huỳnh salt
Life & Style
Sustainable tourism network introduced in Quảng Ngãi
Life & Style
Mekong Delta cities utilise local advantages to promote regional tourism
Opinion
Japan maintains strong ties with Đà Nẵng and central Việt Nam
Sunday/Weekend
An Giang Province embraces spiritual tourism
Life & Style
Sa Huỳnh salt trade recognised as heritage
Society
Traditional handicrafts of ethnic groups in Kon Tum Province need to be preserved
Life & Style
Cultural activities celebrate Việt Nam Heritage Day
Society
Đồng Tháp Province sets sights on agricultural, rural tourism
.jpeg)
Life & Style
Sóc Trăng develops tourism products from Khmer culture
Life & Style
Beauty pageants announce new winners
Economy
Đà Nẵng city urges investment from Japan
Society
Quảng Ngãi Province promotes salt field conservation
Society
Bình Định must tap into growth potential: NA Chairman
Life & Style
Three Chăm sculptures promoted as National Treasures
Sunday/Weekend
Đồng Tháp launches attractive tours during Sa Đéc Flower Festival
Politics & Law
Quảng Ngãi announces master plan for 2021-2030, with a vision to 2050
Life & Style
Chăm Sculpture museum recognised as historical relic
Life & Style
Bình Thuận promotes Chăm culture
E-paper
Ancient shipwreck in Hội An reflects maritime legacy of Southeast Asia
1.
Vietnam peacekeepers honoured with UN medal in South Sudan
2.
Đại Hùng - Phase 3 project produces first commercial oil flow
3.
Lychee output expected to rise 30% this year
4.
Songwriter presents a collection of 300 children's tunes to sow musical seeds
5.
Việt Nam files diplomatic protests against China, Philippines over sovereignty violations in Spratlys
1.
Construction of first locally-owned semiconductor factory begins
2.
Vietnamese soldiers practice for Victory Day Parade in Moscow
3.
Việt Nam detains South Korean national wanted by Interpol
4.
Buddha’s holy relics arrive in Việt Nam for UN Vesak celebrations
5.
