Monday, December 9 2019

VietNamNews

Nom, nom, Vietnam - Episode 20: Fermented pork sausages

Update: November, 14/2019 - 11:13

Sausages anyone? You can't beat a tasty pork sausage anytime of day, and in Việt Nam, well obviously they are brilliant bangers! Grilled or fried are the most popular choice, with a touch of chilli sauce on the side...

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