We all love a bowl of chicken soup, right?

They're slippy and they're slimy, but they are delicious, especially when cooked by Hà Nội's eel expert. He even insists only using eels from his hometown and has them delivered 300 miles everyday!

Nộm bò khô translates into English as simply dried beef salad, but there’s nothing simply about this Vietnamese appetiser. Whether you are in a restaurant, on the side of the road, or even up and alleyway in downtown Hà Nội, nộm bò khô won’t leave you disappointed. 

How sweet is your tooth? In Việt Nam desserts are a big, big deal. Tune in to episode 4 of Nom, nom, Vietnam to check out the tasty treats served up in Hà Nội and beyond.

It's one of the most common dishes in the whole of Việt Nam, but next time you tuck into a bowl of xôi xéo, or sticky rice with smashed green beans, spare a thought for the people who have been working since before sunrise to make sure your food is on the table.

It may well be a dish more associated with the south of Vietnam, but fear not, this crispy pancake is available countrywide.

Welcome to Nom nom Viet Nam. Our special videos take a look at the amazing food available in this amazing country, and the stories behind the fabulous dishes. Here's our first offering, a Hanoi favourite: bun cha.