Wednesday, November 25 2020


Nom, nom, Vietnam - Episode 33: Pork ribs porridge

Update: February, 17/2020 - 17:00

In many countries porridge may be the best way to fill up for breakfast at the beginning of the day, but in Việt Nam, it's a lot more than just a bowl of oats. Here you will find the dish filled with succulent pork, and it is far from just a breakfast meal.


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