Việt Nam had its own version of James Bond back in the 1980s, featuring a swashbuckling Viet Cong spy who displays incredible levels of patriotism, loyalty, bravery and intelligence. The series still has fans today, as does the late leading man Nguyễn Chánh Tín
Chảo Thị Yến, a young woman from the Dao Tuyển ethnic minority in northwest Việt Nam has defied challenges to become the first woman from her community to earn a master’s degree abroad through a full-degree scholarship awarded by the European Union.
Though social distancing restrictions have been eased in Hà Nội and HCM City, many restaurants are still delivering food home to treat gourmands safely at home. Minh Thu lists some of her favourites.
The 1970s was a time of huge significance in Vietnamese history, not least for the generation who responded to the movement 'Putting away pens to go to the battle'.
The boffins have used equipment they call Juice EVAporation Technology (JEVA) to process fruits like watermelon and dragon fruit that cannot be preserved for a long time.
Former HCM City and national team midfielder Trần Thị Kim Hồng was a success on the pitch and in love.
Singer Hoàng Thùy Linh made history by winning four awards including Singer of the Year at the 15th Devotion Musical Awards. She talks to Minh Thu behind the curtain.
A group of bio-researchers at Đà Nẵng's Teacher Training College under Đà Nẵng University have been raising 40 species of algae to support four key industries – aquaculture, pharmaceutical production, environmental protection and bio-fuel – for decades.
Staying at home doesn't mean that you can't treat yourself to delicious things. Here's Minh Thu's list of Vietnamese traditional cuisine, Western delicacies, vegan dishes and low-carb therapy all available for delivery.
With Nguyễn Huệ Thu, a member of Esheep Kitchen Family Group
Many people in the central province of Quảng Trị may know Trương Đình Dung as a charitable man, but they may not know he's also an accomplished artist.
The Vietnamese film industry is currently enjoying a boom of development, but the industry faces a serious shortage of versatile actors as many casting candidates are young and inexperienced and lack the skills for film.
While the COVID-19 pandemic may mean the Hùng Kings Festival is reduced in scale, important ceremonies will still be carried out.
with Souschef Nguyễn Thị Thúy at Hà Nội Sheraton Hotel
Young wildlife conservation scientist Trang Nguyen, full name Nguyễn Thị Thu Trang, has dedicated herself to protecting our wonderful world. She talks to Minh Thu about the ambition and enthusiasm
The two new national treasures – a pair of stone lion statues and a red-lacquered altar trimmed with gold – are expected to help turn the thousand-year-old pagoda into a top tourism destination in the capital.
Fans of pasta and Italian cuisine now have an ideal place to indulge themselves. Pasta Danza offers a wide range of colourful homemade pasta. Some are served in soup like phở, believe it or not. Minh Thu sticks her chopsticks in.
With head chef Lê Đức Hải from Ngon Garden, Hà Nội
For nearly a year, whenever Lê Văn Đinh, a motorbike mechanic in the central province of Quảng Trị, receives a report about someone in need of help, he has been dropping everything to rush to the incident to help out as an emergency worker.
Nhật Ly Restaurant in the city’s downtown offers a wide range of dishes made from simple local ingredients.
