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Vietnamese cuisine book journeys out of 5-star resort's kitchen

Update: February, 25/2015 - 08:20

DA NANG (VNS) — The five-star Furama Resort has released a 120-page cookbook titled A Journey Through Viet Nam's Cuisine, featuring recipes from the resort's culinary library.

The book, published in Vietnamese and English, tells the story of the central region's cuisine in five parts: the story of food, the recipes of specialties, the garden of herbs, the selection of teas and the venue of cuisines.

It shows readers how to cook and enjoy the food at its best, while introducing Vietnamese cuisine to the world.

The book is available at the resort in Da Nang, Ha Noi's VIDTower at 115 Tran Hung Dao Street and HCM City's Opera ViewBuilding at 161 Dong Khoi Street, District 1. — VNS

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