Wednesday, July 17 2019


Swedish chef serves bun cha in style

Update: August, 28/2014 - 09:17

HA NOI  (VNS) — The Embassy of Sweden in Ha Noi will host a special lunch today prepared by famous Swedish chef Tareq Taylor.

With more than 25 years of experience as a master chef, Taylor is a frequent guest on Swedish television, demonstrating his culinary skills.

At the Ha Noi lunch, the chef will prepare a Swedish version of bun cha (grilled pork served with fresh noodles), the most popular food in Ha Noi. Two hundred portions will be served for a very reasonable VND25,000 each. Lunch tables will be set up outside the embassy, where the pavements will turn into a street cafe.

The special lunch [200 servings, first come - first served] will be served from 11.30am to 1.30pm.— VNS

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