with chef Rafael Szurek from JW Marriot Ha Noi

Treat yourself with a simple and tasty dessert from Chef Szurek at French Grill, JW Marriot Ha Noi. Enjoy the harmony of a delicate sweet and delightful texture combination.

Ingredients: serves 4

For the dough:

• 250g flour
• 125g butter
• 5g salt
• 0.1l cold water

For Apples:

• 1kg apple
• 25g sugar

For Custard:

• 75g sugar
• 0.2l cream
• 2 pcs egg
• ½ pcs vanilla stick

Method:

• Beat the eggs and sugar. Add the cream and vanilla.
• Precook the tart, empty and allow to cool down.
• Slice the apple thinly and dispose in the tart, cover with custard.
• Bake 15 minutes at 180oC, serves warm.

You can sample the dish at French Grill, JW Marriott Hotel Ha Noi, 8 Do Duc Duc Road, Me Tri, South Tu Liem, Ha Noi. Tel: +84 3833 5588, hotline: +84 904 897 526.